Watermelon Limeade

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Watermelon Limeade - RichlyRooted.com

Sip your way into September with this refreshing, summer sweet burst of juicy watermelon and fresh-squeezed limes.

Try it with a Mexican-style meal–we enjoyed it with quesadillas and guacamole–or with grilled burgers. Mmm, or maybe as a breakfast juice with sausage and egg burritos or hot muffins. Of course, if you’d rather not pair it with food, try a book! Tastes like a good way to finish your summer novel…

Watermelon Limeade

Yield: 1/2 gallon


  • 1/2 of a medium-sized seedless watermelon
  • juice of 8 limes
  • rum (vanilla, coconut, and cherry flavoured rums are a nice touch)


  1. Cut the watermelon into large chunks, removing the rind.
  2. Puree the melon and lime juice in batches in a blender or food processor.
  3. Pour blended liquid through a strainer into a 1/2 gallon pitcher. Stir well.
  4. Chill thoroughly and serve over ice with a splash of rum.

Watermelon Limeade Recipe - RichlyRooted.com

What is your favourite summer beverage?

Linked to Pennywise Platter and Healthy 2Day

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